Family Style Appetizers
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$
Pear Ravioli
homemade ravioli’s stuffed with ricotta cheese and diced caramelized pears in a gorgonzola fondue.
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$
Tuna toston
sashimi tuna served with cucumbers, parmesan cheese and shoestring potatoes in a spicy truffle vinaigrette over fried toston.
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$
Shrimp Nuggets
beer battered shrimp tempura in spicy chili guava paste.
Main Course
Choose one of the following:
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$
Chicken Toscana
organic breast of chicken lightly breaded in a lemon beurre blanc sauce served with champagne risotto.
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$
Short rib
slow braised short rib in a rosemary demi-glaze served with champagne risotto.
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$
Fish of the day- “Francese style”
light egg batter in a lemon white wine sauce served with champagne risotto.
Dessert
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$
A sampling of all our desserts
“the FUNK” our version of Tiramisu, guava cheesecake and” the bomb” our double layer chocolate cake.
House Wine: Red or White
Includes soda, coffee and tea
$125.00 all inclusive
(plus 8% tax and gratuity)