Spaghetti al porcini
spaghetti, porcini mushrooms and arugula in garlic olive truffle sauce.
spaghetti, porcini mushrooms and arugula in garlic olive truffle sauce.
tube pasta served with cubed organic chicken breast, mushrooms and sweet peas in a light pink sauce.
thin pasta with little neck clams, white wine and olive oil reduction with a touch of red pepper.
homemade fettucini sautéed with sundried tomatoes, porcini mushroom, buffallo mozzarella and shrimp in a truffle oil reduction sauce.
homemade wide noodles, sautéed with shredded short ribs, mozzarella and Spinach, olive oil and garlic reduction, a touch of black truffle oil.